9 delicious and sweet pretzel Dip Recipes Blog

Jun 16, 2022

There is nothing more delicious than pretzels? They are paired with the ideal dip.

If you are a fan of plain condiments for pretzels, or slightly more adventurous, there are plenty of options for dips made from pretzels that can enhance the taste of food, and turn what is a great snack into an excellent one.

Pretzel Dip Recipes

There's certainly no lack of tasty pretzel dips. This is our top recipe collection, including 10 pretzel dip recipes worth trying repeatedly.

Traditional Pretzel Mustard

There are only five ingredients from creating this delicious mustard dip, which we promise to be the go-to dip to serve pretzels when it's on the menu. Mix 1/4 cup mayonnaise in 1/4 cup of mustard, either yellow or Dijon mustard. Add 2 tablespoons of minced onion and one tablespoon ranch seasoning mix and 2 teaspoons horseradish. Mix well, cover and chill for at least 30 mins. After that, you're ready to dip (and dip, dip and dip ...).

Spicy Mustard for Pretzels

If you'd like your pretzel mustard to be slightly spicier, we recommend using this fiery and spicy condiment that adds spice thanks to Cayenne pepper and Frank's RedHot. Adjust as necessary to ramp the spice until you like the taste.

Homemade Hummus

Spinach Artichoke Pretzel Dip

Is there anything warm and gooey that is an easy dip to dip pretzels? Spinach artichoke dip of course. There's a myriad of varieties, but we love the recipe that is baked that is boosted with a dash of creaminess thanks to the addition of not one, not two three, but three kinds of cheeses as well as cream cheese as well as the addition of sour cream.

Do you want to add an extra meal? Create a mixture of your spinach artichoke dip components for the dough for pretzels that you make yourself, then make shapes and bake. It's likely that you'll never return to normal pretzels.

German Beer Cheese Dip (Obatzda)

Pretzels are a cult German food item, and it's only natural to dip them in an equally iconic German dip. The menu includes: Obatzda, the cheesy spread composed of ripe camembert, spices, and two tablespoons of quality wheat beer. The dip needs to chill at most one day in the fridge. This will allow it to harden, then take a bite of German pretzels, and have the time to savor a bite.

Dill Pickle Dip

Creamy Carrot Dip

This sweet and delicious carrot dip has a lot of Asian flavor due to White miso vinegar Sesame oil and sesame and mirin. Its main ingredients include chickpeas and carrots. It's an ingredient that is healthy and delicious even though it tastes delicious. Serve it alongside pretzels and crudite as a snack option which doubles as a healthy meal.

Caramelized Onion Dip

Prepare a rich caramel onions dip to serve with your pretzels and then try to keep yourself back from eating it all. (Just kidding--we firmly approve of finishing off this entire dip at once.) This recipe is very simple to cook, but the most difficult part is to caramelize onions until perfect prior to adding them to the dip.

Tips: Avoid the temptation to supervise your onions that have been caramelized. You don't want to mix them often as that will prevent you from getting them to that rich golden brown you've been looking for.

Sweet Cream Cheese Dip

It's impossible to create the pretzel dips without adding something sweet. The sweet cream cheese dip is where dream desserts of all kinds are created out of. If you'd like to make it with a sweeter taste, try adding caramel drizzle or even fresh chopped strawberries or pineapple for a fresh twist.

 Dough Basics

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